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RM126C6 - CORONA LAGER
4.50 GALLONS - APPROX. 44 BOTTLES - ACTUAL ABV: 5.1%
A TASTY & ACCURATE CLONE OF CORONA EXTRA LAGER...A MEXICAN COMMERCIAL LAGER.
| Brewer: | Rick's Wheelhouse Brewing | Email: | rickchmpn@yahoo.com | |||||
| Beer: | RM126C6 - CORONA LAGER | Style: | American/Mexican Lager-ABV: 5.1% | |||||
| Type: | Extract | Size: | 4.50 gallons | |||||
| Color: |
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Bitterness: | 13 IBU | |||||
| OG: | 1.048 | FG: | 1.009 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Water: | 100% Store Bought Crystal Brand Mineral Water. | |||||||
| Boil: | 30 minutes | SG 1.043 | 5.00 gallons | |||||
| 8.00 oz. Breiss Light Dry Malt Extract (DME) 4.00 oz. Karo Syrup (FLAVORED CORN SUGAR) 8.00 oz. Corn Sugar (Actual) 64.00 oz. Pilsen Light Liquid Malt Extract (LME)(4 LBS) 8.00 oz. Rice Solids Extract |
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| Irish Moss (Whirlfloc) not used. | ||||||||
| Hops: | 6.0g Northern Brewer (10.6% AA, 30 min.) 16.0g Hallertauer Mittlefruh (4.5% AA, 15 min.) 12.0g Hallertauer Mittlefruh (aroma) |
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| Yeast: | 1 Pkg. Saflager 34/70 Dry Lager Yeast(48°-58° F) DO FULL COLD FERMENTATION ONLY! |
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| Log: | Brewed: JULY 18, 2013 ISINGLASS ADDED: AUGUST 16, 2013 Bottled: AUGUST 21, 2013 |
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| Carbonation: | 2.6 volumes | Corn Sugar: 60.5g for 2.25 gallons @ 70°F | ||||||
| 7/8 tsp. CANE Sugar per 12 ounce bottle. | ||||||||
| Tasting: | A VERY GOOD CLONE OF THE COMMERCIAL CORONA EXTRA LAGER BRAND. ADD A LIME WEDGE FOR AUTHENTICITY! |
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Recipe posted 09/12/13.
