Gabacho Macho

Our version of Mexican Bud with testicolos del torrito!

Brewer:	McKinney Bros.		Email:	bbqbob@bobsbeerandbbq.com
Beer:	Gabacho Macho		Style:	Mexican Lager
Type:	Extract w/grain		Size:	10.0 gallons
Color:	5 HCU (~5 SRM)		Bitterness:	23 IBU
OG:	1.051		FG:	1.006
Alcohol:	5.8% v/v (4.6% w/w)
Grain:	1 lb. Wheat malt
Steep:	Steep grains for 30 minutes at 165--Teabag and remove- Soak bull testes for 2 min. tea bag assistant brewer and remove!
Boil:	60 minutes	SG 1.045	11.5 gallons
	8 lb. Light malt extract 6 lb. Rice extract
	Irish Moss @ 15 min. left in the boil
Hops:	.5 oz. Chinook (12% AA, 60 min.) 1.0 oz. Cascade (6% AA, 30 min.) 1.0 oz. Cascade (6% AA, 1 min.) 1.50 oz. Chinook (12% AA, 1 min.)
Yeast:	Mexican lager yeast

Recipe posted 02/19/09.