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UML Gold

This one turned out great. A very close resemblence to Anchor. I will be enjoying this during the warm summer months of June and July.

Brewer: BigGuy Email: -
Beer: UML Gold Style: California Common
Type: Extract w/grain Size: 5.5 gallons
Color:
10 HCU (~7 SRM)
Bitterness: 42 IBU
OG: 1.051 FG: 1.012
Alcohol: 5.0% v/v (3.9% w/w)
Grain: 1 lb. American crystal 10L
.5 lb. Dextrine malt (Cara-Pils)
Steep: 160°F for 30 minutes.
Boil: 60 minutes SG 1.070 4 gallons
7 lb. Light malt extract
Irish Moss at 15 minutes.
Hops: 1 oz. Northern Brewer (8.5% AA, 60 min.)
1 oz. Northern Brewer (8.5% AA, 30 min.)
1 oz. Willamette (5% AA, 5 min.)
Yeast: Wyeast #2112 California Lager
Carbonation: 2.8 volumes Keg: 16.7 psi @ 42°F
Tasting: Very good. Drink all you like we'll make more!!

Recipe posted 06/26/02.