Holy Steamer Batman!

Big brothers attempt at improving on perfection!

Brewer:	McKinney Brothers		Email:	chrmckin5@aol.com
Beer:	Holy Steamer Batman!		Style:	California Common
Type:	All grain		Size:	5.0 gallons
Color:	11 HCU (~8 SRM)		Bitterness:	49 IBU
OG:	1.060		FG:	1.018
Alcohol:	5.4% v/v (4.3% w/w)
Water:	California Tap Water
Grain:	7 lb. American 2-row 2 lb. Wheat malt 12 oz. American victory 1 lb. Dextrine malt (Cara-Pils) 1 lb. American crystal 20L
Mash:	70% efficiency
	Mash in @ 152° for 60 min. Sparge with 170° water for 60 min.
Boil:	90 minutes	SG 1.043	7.0 gallons
	Irish Moss @ 15 to go
Hops:	.5 oz. Northern Brewer (8.5% AA, 45 min.) .5 oz. Chinook (12% AA, 30 min.) 1.0 oz. Cascade (6% AA, 10 min.) .5 oz. Northern Brewer (8.5% AA, 10 min.) 2.0 oz. Cascade (6% AA, 2 min.) 1.0 oz. Cascade (aroma) 1.5 oz. Chinook (aroma) 1.0 oz. Northern Brewer (aroma)
Yeast:	San Fran Lager yeast @ ale fermentation temp.
Log:	Dry hop for 7 days
Tasting:	We'll let you know how it turned out!

Recipe posted 02/09/06.