Anchors Away
Brewer: | kek-san | Email: | - | |||||
Beer: | Anchors Away | Style: | California Common | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 43 IBU | |||||
OG: | 1.059 | FG: | 1.011 | |||||
Alcohol: | 6.2% v/v (4.9% w/w) | |||||||
Grain: | .5 lb. American Munich .75 lb. American crystal 40L .75 lb. Roasted barley |
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Steep: | Steep grains in 2.5gal of water in a grain bag @140°F for 45 minutes. Sparge with 0.5 gal of water @ 160°F. |
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Boil: | 60 minutes | SG 1.049 | 6 gallons | |||||
4 lb. Light dry malt extract 2 lb. Amber dry malt extract |
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Add extract and bring volume up to 5.5gal. | ||||||||
Hops: | .5 oz. Northern Brewer (8.5% AA, 60 min.) .5 oz. Northern Brewer (8.5% AA, 45 min.) .5 oz. Northern Brewer (8.5% AA, 30 min.) .5 oz. Northern Brewer (8.5% AA, 5 min.) |
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Yeast: | Wyeast 2112 California Common Lager | |||||||
Log: | Primary - 1 week at 67°F Secondary - 2 weeks at 67°F |
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Carbonation: | 2.6 volumes | Keg: 21.1 psi @ 54°F |
Recipe posted 01/21/08.