Wunderkatz Schwarzbier
German Black Lager
Brewer: | Keith Choquette | Email: | KeithC62@Juno.com | |||||
Beer: | Wunderkatz Schwarzbier | Style: | Schwarzbier | |||||
Type: | All grain | Size: | 5.0 gallons | |||||
Color: |
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Bitterness: | 24 IBU | |||||
OG: | 1.051 | FG: | 1.012 | |||||
Alcohol: | 5.0% v/v (3.9% w/w) | |||||||
Water: | carbon filtered soft tap water | |||||||
Grain: | 5.0 lb. German Pilsner 2.0 lb. German Dark Munich 10L .50 lb. CaraAmber (biscuit malt 30L) .50 lb. CaraFoam (Cara-Pils) .25 lb. Carafa II (chocolate) 1.0 lb. Melanoidin (aromatic) 1.0 lb. Dark Crystal |
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Mash: | 75% efficiency | |||||||
mash @ 150°F for 60 min. | ||||||||
Boil: | 75 minutes | SG 1.042 | 6.0 gallons | |||||
1 tsp. Irish moss last 20 min. | ||||||||
Hops: | 1.5 oz. Saaz (4.0% AA, 60 min.) | |||||||
Yeast: | Wyeast Bavarian Lager from 500 ml starter | |||||||
Carbonation: | 2.6 volumes | Corn Sugar: 4.32 oz. for 5.0 gallons @ 60°F |
Recipe posted 09/29/01.