G's Best Bitter
Brewer: | GD | Email: | - | |||||
Beer: | G's Best Bitter | Style: | English Pale Ale | |||||
Type: | All grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 37 IBU | |||||
OG: | 1.049 | FG: | 1.009 | |||||
Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
Grain: | 7 lb. British pale 4 oz. American crystal 40L 1 oz. British black patent 13 oz. Flaked corn |
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Mash: | 80% efficiency | |||||||
Single step infusion. held at ~154 for 90 minutes. | ||||||||
Boil: | 65 minutes | SG 1.041 | 6 gallons | |||||
1 tbsp Irish Moss at 15 min | ||||||||
Hops: | .5 oz. Target (8.8% AA, 60 min.) .5 oz. Challenger (8.7% AA, 60 min.) .5 oz. Kent Goldings (5% AA, 15 min.) |
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Yeast: | Windsor ale - 2 sachets rehydrated for 15 minutes |
Recipe posted 09/22/00.