Charlotte ESB
Brewer: | DogLog | Email: | - | |||||
Beer: | Charlotte ESB | Style: | English Best (Special) Bitter | |||||
Type: | All grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 46 IBU | |||||
OG: | 1.056 | FG: | 1.012 | |||||
Alcohol: | 5.7% v/v (4.5% w/w) | |||||||
Grain: | 11.0 lb. American 2-row 8.0 oz. Belgian biscuit 1.00 lb. American crystal 60L 8.0 oz. Dextrine malt (Cara-Pils) 4.0 oz. Belgian Special B |
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Mash: | 58% efficiency | |||||||
Mash in @ 156.5, rest 45; Step 163, rest 45; Mash out 174, rest 15 | ||||||||
Boil: | 90 minutes | SG 1.043 | 6.5 gallons | |||||
Hops: | 1.00 oz. Amarillo (7.1% AA, 60 min.) 0.50 oz. Kent Goldings (5.7% AA, 45 min.) 0.50 oz. Saaz (3.6% AA, 30 min.) 0.50 oz. Kent Goldings (5.7% AA, 15 min.) .5 oz. Saaz (aroma) |
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Yeast: | wyeast thames valley with 750ml starter | |||||||
Log: | brewed 11/14/05 starting gravity 1.054 |
Recipe posted 11/14/05.