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Summercamp Honey Wheat
| Brewer: | Don | Email: | kuitula@vrapc.com | |||||
| Beer: | Summercamp Honey Wheat | Style: | American Wheat | |||||
| Type: | All grain | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 18 IBU | |||||
| OG: | 1.048 | FG: | 1.008 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Grain: | 7 lb. American 2-row 9 lb. Wheat malt 1 lb. Dextrine malt (Cara-Pils) |
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| Mash: | 75% efficiency | |||||||
| Mash @ 154-156 for one hour | ||||||||
| Boil: | 60 minutes | SG 1.038 | 12.5 gallons | |||||
| Hops: | 1 oz. Cascade (5.75% AA, 60 min.) .5 oz. Cascade (5.75% AA, 20 min.) .5 oz. Cascade (5.75% AA, 0 min.) 1 oz. Cascade (aroma) |
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| Yeast: | WLP320 - American Hefeweizen | |||||||
| Log: | Use 1-2 lbs. Orange Blossom Honey in primary during high krausen (4 days) | |||||||
| Tasting: | Tastes exceptional with an orange slice | |||||||
Recipe posted 10/03/07.
