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Black Rye IPA
| Brewer: | Brant Ross | Email: | brantross@sasktel.net | |||||
| Beer: | Black Rye IPA | Style: | India Pale Ale | |||||
| Type: | All grain | Size: | 1100 liters | |||||
| Color: |
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Bitterness: | 44 IBU | |||||
| OG: | 1.064 | FG: | 1.010 | |||||
| Alcohol: | 6.9% v/v (5.4% w/w) | |||||||
| Grain: | 175kg American 2-row 50kg British Carastan 7kg American chocolate 25kg Flaked rye 7kg Roasted barley |
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| Mash: | 88% efficiency | |||||||
| Boil: | 90 minutes | SG 1.061 | 1150 liters | |||||
| Hops: | 1000g Chinook (12% AA, 60 min.) 500g Willamette (5% AA, 60 min.) 289g Fuggles (4.75% AA, 15 min.) 300g Willamette (5% AA, 15 min.) |
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Recipe posted 10/24/14.
