Solana Steam
Brewer: | Orion Kingman | Email: | - | |||||
Beer: | Solana Steam | Style: | California Common | |||||
Type: | All grain | Size: | 6 gallons | |||||
Color: |
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Bitterness: | 48 IBU | |||||
OG: | 1.056 | FG: | 1.012 | |||||
Alcohol: | 5.7% v/v (4.4% w/w) | |||||||
Water: | Filter Tap Water | |||||||
Grain: | 6.5 lb. American 2-row .5 lb. American crystal 60L |
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Mash: | 78% efficiency | |||||||
Single Infusion Mash 148°F until starch conversion is complete. Sparge with 170°F water. | ||||||||
Boil: | 60 minutes | SG 1.045 | 7.5 gallons | |||||
3.2 lb. Honey | ||||||||
2oz. Irish moss added with 20 min remaining. | ||||||||
Hops: | 1 oz. Northern Brewer (8.8% AA, 60 min.) .5 oz. Northern Brewer (8.8% AA, 30 min.) .5 oz. Northern Brewer (8.8% AA, 15 min.) |
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Yeast: | WLP840, American Lager Yeast | |||||||
Log: | Primary for 10 days. Secondary for 16 days. |
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Carbonation: | Half will be kegged, the other half will be bottled. |
Recipe posted 05/02/03.