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Dark Mountain Spirit
| Brewer: | Bill Szyjkowski | Email: | Skiman 5776 @ AOL.com | |||||
| Beer: | Dark Mountain Spirit | Style: | Polish dark lager | |||||
| Type: | Partial mash | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 17 IBU | |||||
| OG: | 1.072 | FG: | 1.014 | |||||
| Alcohol: | 7.5% v/v (5.9% w/w) | |||||||
| Grain: | 14.5 lb. American 2-row 0.50 lb. American crystal 20L 0.50 lb. American crystal 40L 3. oz. American chocolate 2.50 oz. American black patent |
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| Mash: | 80% efficiency | |||||||
| Boil: | 90 minutes | SG 1.060 | 12 gallons | |||||
| 7 lb. Light malt extract | ||||||||
| Hops: | 2 oz. Hallertauer (4.5% AA, 45 min.) 1 oz. Saaz (3.1% AA, 45 min.) |
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Recipe posted 10/08/98.
