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Olde English Brown Ale
| Brewer: | Keith Choquette | Email: | KeithC62@Juno.com | |||||
| Beer: | Olde English Brown Ale | Style: | Brown Porter | |||||
| Type: | All grain | Size: | 3.5 gallons | |||||
| Color: |
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Bitterness: | 31 IBU | |||||
| OG: | 1.048 | FG: | 1.012 | |||||
| Alcohol: | 4.7% v/v (3.7% w/w) | |||||||
| Water: | 1/2 tsp gypsum to mash | |||||||
| Grain: | 5.0 lb. Pale malt 1.0 lb. Vienna malt .50 lb. Smoked Malt .25 lb. Dark Crystal .25 lb. Crystal 4.0 oz. Chocolate |
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| Mash: | 65% efficiency | |||||||
| mash @ 150-154°F for 60 min. | ||||||||
| Boil: | 60 minutes | SG 1.040 | 4.25 gallons | |||||
| 1/2 tsp Irish moss last 30 min. | ||||||||
| Hops: | 1.0 oz. Kent Goldings (5.5% AA, 50 min.) | |||||||
| Yeast: | DCL Safale S-04 | |||||||
Recipe posted 11/16/04.
