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Nodak Tundra Lager
| Brewer: | Rick | Email: | rikashey28@hotmail.com | |||||
| Beer: | Nodak Tundra Lager | Style: | American Pilsener | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 23 IBU | |||||
| OG: | 1.052 | FG: | 1.012 | |||||
| Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
| Water: | Use filtered water | |||||||
| Grain: | 7.00 lb. American 2-row .8 oz. American crystal 10L 1.00 lb. carapils |
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| Mash: | 100% efficiency | |||||||
| mash at 152 degrees for 60 minutes | ||||||||
| Boil: | 60 minutes | SG 1.033 | 8 gallons | |||||
| Add Irish moss in the last 15 minutes of the boil | ||||||||
| Hops: | .5 oz. chinook (9.5% AA, 60 min.) .25 oz. cascade (5.5% AA, 30 min.) .25 oz. saaz (15 min.) |
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| Yeast: | American Lager #2035 starter | |||||||
| Log: | dry hop at secondary using .5 oz of cacade | |||||||
| Carbonation: | forced cabonation in keg | |||||||
| Tasting: | First batch. I'll let you know how it turns out. | |||||||
Recipe posted 12/10/01.