ESP

Brewer:	John Alden		Email:	jmalden@home.com
Beer:	ESP		Style:	Pilsner
Type:	Extract w/grain		Size:	5 gallons
Color:	11 HCU (~8 SRM)		Bitterness:	35 IBU
OG:	1.048		FG:	1.009
Alcohol:	5.0% v/v (4.0% w/w)
Grain:	.44 lb. British Carastan
Boil:	65 minutes	SG 1.040	6 gallons
	6.5 lb. Light malt extract
Hops:	.5 oz. Saaz (3.75% AA, 60 min.) 1 oz. Hallertauer (4.25% AA, 60 min.) .5 oz. Kent Goldings (5% AA, 30 min.) .5 oz. Saaz (3.75% AA, 15 min.) .38 oz. Kent Goldings (5% AA, 1 min.) .5 oz. Saaz (3.75% AA, 1 min.)
Yeast:	Pilsner or Lager Yeast
Tasting:	It's hard to tell if this is a pilsner or an ale . It tastes like a little bit of both. But it's gooood.

Recipe posted 08/22/98.