![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
Corona
Brewer: | Dennis McMahon | Email: | - | |||||
Beer: | Corona | Style: | American Pilsener | |||||
Type: | Extract | Size: | 4.5 gallons | |||||
Color: |
|
Bitterness: | 25 IBU | |||||
OG: | 1.033 | FG: | 1.010 | |||||
Alcohol: | 3.0% v/v (2.3% w/w) | |||||||
Water: | Bottled water | |||||||
Boil: | 60 minutes | SG 1.059 | 2.5 gallons | |||||
3 lb. 8 oz. Wheat extract 8 oz. Corn sugar |
||||||||
Used Irish Moss | ||||||||
Hops: | 1 oz. Hallertauer (4.25% AA, 60 min.) 1 oz. Hallertauer (4.25% AA, 15 min.) |
|||||||
Yeast: | WYEAST 2007 Pilsen Lager | |||||||
Log: | Brewed on 11 Oct 03 Will add three lime peels chopped up added at racking on/about 18 Oct 03. |
|||||||
Carbonation: | 2.6 volumes | Corn Sugar: 4.20 oz. for 4.5 gallons @ 68°F |
Recipe posted 10/12/03.