Harry Porter
Brewer: | John McGuire | Email: | - | |||||
Beer: | Harry Porter | Style: | Robust Porter | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 18 IBU | |||||
OG: | 1.055 | FG: | 1.015 | |||||
Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
Grain: | 10 oz. American crystal 40L 6 oz. British chocolate 6 oz. British black patent |
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Boil: | minutes | SG 1.111 | 2.5 gallons | |||||
3 lb. Amber malt extract 4 lb. Dark malt extract |
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Hops: | 1 oz. Spalt (6.75% AA, 60 min.) .5 oz. Fuggles (4.75% AA, 15 min.) .5 oz. Willamette (5% AA, 15 min.) .5 oz. Fuggles (aroma) |
Recipe posted 03/17/07.