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Stout-65
| Brewer: | The Dude | Email: | - | |||||
| Beer: | Stout-65 | Style: | Foreign-Style Stout | |||||
| Type: | All grain | Size: | 5.75 gallons | |||||
| Color: |
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Bitterness: | 43 IBU | |||||
| OG: | 1.065 | FG: | 1.015 | |||||
| Alcohol: | 6.4% v/v (5.1% w/w) | |||||||
| Water: | Tsp of gypsum in mash | |||||||
| Grain: | 6.5 lb. British pale 1 lb. Wheat malt 2 lb. British crystal 50-60L .5 lb. British chocolate 1 lb. Roasted barley |
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| Mash: | 70% efficiency | |||||||
| Boil: | 70 minutes | SG 1.068 | 5.5 gallons | |||||
| 2.1 lb. Light dry malt extract | ||||||||
| Irish Moss during last 10 minutes. | ||||||||
| Hops: | 1 oz. Galena (13% AA, 70 min.) .5 oz. Fuggles (4.75% AA, 70 min.) .5 oz. Fuggles (4.75% AA, 10 min.) |
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| Yeast: | London Ale Yeast | |||||||
Recipe posted 01/05/04.
