Squirrel Liberation Stout

Brewer:	Ian		Email:	-
Beer:	Squirrel Liberation Stout		Style:	Irish Dry Stout
Type:	Partial mash		Size:	5 gallons
Color:	142 HCU (~45 SRM)		Bitterness:	22 IBU
OG:	1.057		FG:	1.010
Alcohol:	6.0% v/v (4.7% w/w)
Grain:	0.50 lb. American crystal 40L 0.50 lb. British chocolate 0.50 lb. Roasted barley
Mash:	80% efficiency
Boil:	minutes	SG 1.142	2 gallons
	3.3 lb. Amber malt extract 3.3 lb. Dark malt extract
Hops:	1.20 oz. Northern Brewer (8.5% AA, 60 min.) 1.20 oz. Kent Goldings (5% AA, 15 min.)

Recipe posted 09/11/11.