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Split holiday stout experiment
8.85 s
| Brewer: | Matthew R. | Email: | - | |||||
| Beer: | Split holiday stout experiment | Style: | - | |||||
| Type: | All grain | Size: | 10.5 gallons | |||||
| Color: |
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Bitterness: | 47 IBU | |||||
| OG: | 1.070 | FG: | 1.014 | |||||
| Alcohol: | 7.2% v/v (5.6% w/w) | |||||||
| Grain: | 15 lb. American 2-row 1.2 lb. American crystal 60L 1.25 lb. Belgian Special B 1.25 lb. Flaked barley 2. lb. Roasted barley 5 lb. German Munich |
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| Mash: | 80% efficiency | |||||||
| Boil: | minutes | SG 1.059 | 12.5 gallons | |||||
| Hops: | 1.5 oz. Galena (13% AA, 60 min.) 2 oz. Kent Goldings (5% AA, 15 min.) |
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Recipe posted 10/24/13.
