triple chocolate stout
Brewer: | brew dude &devo | Email: | - | |||||
Beer: | triple chocolate stout | Style: | Imperial Stout | |||||
Type: | All grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 85 IBU | |||||
OG: | 1.114 | FG: | 1.018 | |||||
Alcohol: | 12.4% v/v (9.7% w/w) | |||||||
Grain: | 6.86 lb. American 2-row 9.14 lb. American Munich 1.71 lb. American crystal 120L 1.14 lb. British crystal 135-165L 2.29 lb. Belgian chocolate 2.86 lb. British chocolate |
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Mash: | 70% efficiency | |||||||
a singie-step infusion mash is employed to mash the grains ' boil one hour or down to 5 gal | ||||||||
Boil: | 1 hour minutes | SG 1.071 | 8 gallons | |||||
irish moss last 15 min of boil | ||||||||
Hops: | 2 oz. Liberty (4% AA, 60 min.) 2 oz. Northern Brewer (8.5% AA, 60 min.) 2 oz. Willamette (5% AA, 5 min.) |
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Yeast: | white labs california ale yeast |
Recipe posted 01/10/01.