Stout
Brewer: | George | Email: | - | |||||
Beer: | Stout | Style: | Sweet Stout | |||||
Type: | Partial mash | Size: | 5 gallons | |||||
Color: |
|
Bitterness: | 27 IBU | |||||
OG: | 1.082 | FG: | 1.015 | |||||
Alcohol: | 8.7% v/v (6.8% w/w) | |||||||
Grain: | 5 lb. American 2-row 2 lb. Dextrine malt (Cara-Pils) 1 lb. British crystal 70-80L 1 lb. American chocolate 0 lb. 8 oz. Roasted barley |
|||||||
Mash: | 80% efficiency | |||||||
Boil: | minutes | SG 1.068 | 6 gallons | |||||
4 lb. Light malt extract | ||||||||
Hops: | 1.36 oz. Northern Brewer (7.4% AA, 60 min.) | |||||||
Carbonation: | 2.0 volumes |
Keg: 18.3 psi @ 65°F Corn Sugar: 3.06 oz. for 5 gallons @ 68°F |
Recipe posted 06/08/02.