The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

OGANGE JIN

Hard Well Water

Brewer: CherrVallian Email: -
Beer: OGANGE JIN Style: American Brown Ale
Type: All grain Size: 3.5 gallons
Color:
28 HCU (~15 SRM)
Bitterness: 24 IBU
OG: 1.056 FG: 1.012
Alcohol: 5.7% v/v (4.5% w/w)
Water: single Step Mash
Grain: 1 lb. American 2-row
2 lb. German Pilsner
4 oz. Wheat malt
1 lb. German Munich
4 oz. Belgian aromatic
4 oz. Belgian biscuit
2 oz. Roasted barley
1 lb. German Vienna
Mash: 80% efficiency
Boil: minutes SG 1.039 5 gallons
8 oz. Brown sugar
Munton Fison
Hops: 1/2 oz. Cascade (5.8% AA, 60 min.)
1/4 oz. Cascade (5.8% AA, 30 min.)
1/4 oz. Cascade (5.8% AA, 7 min.)
Log: 3 1/2 0z corn sugar

Recipe posted 12/02/11.