canada ale

Brewer:	Phil Bienert		Email:	hbienert@mailhost.tcs.tulane.edu
Beer:	canada ale		Style:	American Amber Ale
Type:	Extract w/grain		Size:	5 gallons
Color:	8 HCU (~6 SRM)		Bitterness:	27 IBU
OG:	1.046		FG:	1.010
Alcohol:	4.6% v/v (3.6% w/w)
Grain:	8 oz. American crystal 10L
Boil:	60 minutes	SG 1.092	2.5 gallons
	6 lb. Light malt extract
Hops:	.5 oz. Bullion (11.8% AA, 60 min.) .5 oz. Bullion (11.8% AA, 30 min.) .5 oz. Fuggles (aroma)
Yeast:	W 1056

Recipe posted 12/24/98.