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A-Way Amber
| Brewer: | Betch | Email: | njbetch@yahoo.com | |||||
| Beer: | A-Way Amber | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 10.25 gallons | |||||
| Color: |
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Bitterness: | 22 IBU | |||||
| OG: | 1.044 | FG: | 1.010 | |||||
| Alcohol: | 4.3% v/v (3.4% w/w) | |||||||
| Grain: | 12 lb. American 2-row 1.5 lb. American crystal 40L 1 lb. American crystal 60L 1.5 lb. Honey Malt .5 lb. American crystal 10L 1.5 lb. Dextrine malt (Cara-Pils) |
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| Mash: | 75% efficiency | |||||||
| Mash 40 Minutes | ||||||||
| Boil: | 60 minutes | SG 1.036 | 12.25 gallons | |||||
| Hops: | 2 oz. Willamette (5% AA, 60 min.) 1 oz. Fuggles (4.75% AA, 15 min.) 1 oz. Fuggles (aroma) |
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| Yeast: | American Ale |
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Recipe posted 01/07/09.
