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The Captain IIPA

Brewer: Denis Hurley Email: -
Beer: The Captain IIPA Style: India Pale Ale
Type: Extract w/grain Size: 20 liters
Color:
24 HCU (~13 SRM)
Bitterness: 117 IBU
OG: 1.087 FG: 1.020
Alcohol: 8.6% v/v (6.7% w/w)
Water: Good ole Sydney tap water
Grain: 500g British Carastan
500g British crystal 50-60L
0g Dextrine malt (Cara-Pils)
Steep: Steep grains for 60 minutes
Boil: 90 minutes SG 1.087 20 liters
4kg Light dry malt extract
1 tsp Irish Moss at 20
Hops: 50g Cascade (6% AA, 90 min.)
50g Amarillo (9.5% AA, 90 min.)
25g Cascade (6% AA, 60 min.)
25g Amarillo (9.5% AA, 60 min.)
25g Cascade (6% AA, 15 min.)
25g Amarillo (9.5% AA, 15 min.)
50g Amarillo (9.5% AA, 0 min.)
50g Amarillo (aroma)
Yeast: California V Ale Yeast WLP051

Recipe posted 06/18/06.