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The Mad Hopper
Huge IPA.
| Brewer: | Brad Brew | Email: | - | |||||
| Beer: | The Mad Hopper | Style: | India Pale Ale | |||||
| Type: | All grain | Size: | 9 gallons | |||||
| Color: |
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Bitterness: | 98 IBU | |||||
| OG: | 1.110 | FG: | 1.024 | |||||
| Alcohol: | 11.1% v/v (8.7% w/w) | |||||||
| Water: | Spring Water | |||||||
| Grain: | 23 lb. American 2-row 1 lb. American crystal 40L 1 lb. Belgian aromatic |
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| Mash: | 65% efficiency | |||||||
| Mash at 154° | ||||||||
| Boil: | 90 minutes | SG 1.090 | 11 gallons | |||||
| 6 lb. Wheat extract 4 lb. Honey |
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| Irish Moss | ||||||||
| Hops: | .5 oz. Cascade (6.6% AA, 90 min.) .5 oz. Centennial (9.9% AA, 90 min.) .5 oz. Magnum (14% AA, 90 min.) 1 oz. Cascade (6.6% AA, 40 min.) 1 oz. Centennial (9.9% AA, 40 min.) .5 oz. Magnum (14% AA, 40 min.) 1.5 oz. Cascade (6.6% AA, 25 min.) 1.5 oz. Centennial (9.9% AA, 25 min.) 1.5 oz. Cascade (6.6% AA, 15 min.) 1.5 oz. Centennial (9.9% AA, 15 min.) 1 oz. Cascade (aroma) 1 oz. Centennial (aroma) |
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| Yeast: | Dry brewing yeast and dry champagne yeast | |||||||
| Log: | Place about .3 gram bud into each bottle. | |||||||
Recipe posted 10/28/09.
