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black eye P a
Havent brewed yet, but im excited about this one.
| Brewer: | eric moser | Email: | resomcire@hotmail.com | |||||
| Beer: | black eye P a | Style: | India Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 81 IBU | |||||
| OG: | 1.085 | FG: | 1.015 | |||||
| Alcohol: | 9.0% v/v (7.1% w/w) | |||||||
| Water: | spring water | |||||||
| Grain: | 1.40 lb. American 2-row 0.93 lb. American victory 1.40 lb. Belgian CaraMunich 0.93 lb. British black patent 7.5 oz. Flaked barley |
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| Steep: | 30 min | |||||||
| Boil: | 70 minutes | SG 1.141 | 3 gallons | |||||
| 3.3 lb. Light malt extract 3.3 lb. Amber dry malt extract 1.86 lb. Cane sugar |
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| Hops: | 1 oz. Chinook (12% AA, 60 min.) 2 oz. Galena (13% AA, 45 min.) 1 oz. Nugget (12% AA, 45 min.) 1 oz. Northern Brewer (8.5% AA, 30 min.) 1.5 oz. Liberty (aroma) 1.5 oz. Willamette (aroma) |
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| Yeast: | wyeast 1056 or s-05 | |||||||
| Log: | fermentation at 64 degrees F for 7 days racking in keg and pressuring for 10-15 days |
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| Carbonation: | 2.0 volumes | Keg: 17.3 psi @ 63°F | ||||||
Recipe posted 01/08/11.
