Drinka
Brewer: | BobO | Email: | bobouellette@gmail.com | |||||
Beer: | Drinka | Style: | India Pale Ale | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 52 IBU | |||||
OG: | 1.060 | FG: | 1.016 | |||||
Alcohol: | 5.7% v/v (4.5% w/w) | |||||||
Grain: | 1 lb. Dextrine malt (Cara-Pils) 1 lb. American crystal 40L |
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Boil: | 60 minutes | SG 1.101 | 3 gallons | |||||
2 lb. Light dry malt extract 5 lb. Amber malt extract |
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Hops: | .5 oz. centennial (6% AA, 60 min.) .5 oz. amarillo (8.5% AA, 60 min.) .5 oz. crystal (3.3% AA, 60 min.) .5 oz. Chinook (11.1% AA, 30 min.) 1 oz. Willamette (5.8% AA, 30 min.) .5 oz. centennial (6% AA, 15 min.) .5 oz. Willamette (5.8% AA, 15 min.) .5 oz. crystal (3.3% AA, 15 min.) |
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Yeast: | S-05 | |||||||
Tasting: | Yum, I will make this again - let it sit for at least 14 days after fermentation |
Recipe posted 02/01/11.