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Sandstone Farmhouse

15 minutes left in the boil, add:
10 grams Orange Peel
5 grams Corrriander Seeds
5 grams Cardamon Seed
1 Camonmile tea bag

Brewer: Denis Hurley Email: -
URL: http://dwarbi.blogspot.com
Beer: Sandstone Farmhouse Style: Belgian Strong Ale
Type: Extract w/grain Size: 21 liters
Color:
27 HCU (~14 SRM)
Bitterness: 22 IBU
OG: 1.077 FG: 1.014
Alcohol: 8.1% v/v (6.3% w/w)
Water: Good ole Sydney tap water.
Grain: 500g American 2-row
1kg German Munich
500g Belgian CaraMunich
Boil: 60 minutes SG 1.085 19 liters
3kg Light dry malt extract
Hops: 30g Kent Goldings (5% AA, 60 min.)
20g Kent Goldings (5% AA, 30 min.)
15g Kent Goldings (5% AA, 15 min.)
30g Saaz (3.75% AA, 1 min.)
Yeast: Belgian Saison Yeast

Recipe posted 11/17/06.