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Patriot's Pale Ale
Patriot's Pale Ale. American & British ingredients, everything you need for a fine beer and kick ass war!
| Brewer: | FlightRisk | Email: | Cal767plt@hotmail.com | |||||
| Beer: | Patriot's Pale Ale | Style: | American Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 25 IBU | |||||
| OG: | 1.045 | FG: | 1.008 | |||||
| Alcohol: | 4.8% v/v (3.8% w/w) | |||||||
| Water: | Burton Water salts. | |||||||
| Grain: | 1 lb. American crystal 10L .5 lb. Dextrine malt (Cara-Pils) .5 lb. British crystal 70-80L |
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| Steep: | 2 gallons at 155 for 40mins. Sparged with 1 gallon of 155 water. | |||||||
| Boil: | 60 minutes | SG 1.083 | 3 gallons | |||||
| 6 lb. Light malt extract | ||||||||
| Add water salts at start of boil. | ||||||||
| Hops: | .75 oz. Brewers Gold (8.5% AA, 60 min.) .5 oz. Kent Goldings (5% AA, 30 min.) .5 oz. Fuggles (4.75% AA, 15 min.) .5 oz. Kent Goldings (5% AA, 15 min.) .5 oz. Fuggles (aroma) |
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| Yeast: | Used White Labs California V yeast culture. | |||||||
| Log: | Rack to secondary after five days. secondary ferment for 10 days. | |||||||
| Carbonation: | Used 3/4 cup dextrose and 1 cup water mixed into final before bottling! | |||||||
Recipe posted 03/06/03.
