SNPA Clone
Brewer: | Alex Baillieul | Email: | baillieul@cox.net | |||||
Beer: | SNPA Clone | Style: | American Pale Ale | |||||
Type: | Partial mash | Size: | 5 gallons | |||||
Color: |
|
Bitterness: | 34 IBU | |||||
OG: | 1.053 | FG: | 1.010 | |||||
Alcohol: | 5.6% v/v (4.4% w/w) | |||||||
Water: | Charcol filtered | |||||||
Grain: | 2 lb. American 2-row 1 lb. American crystal 10L 1 lb. Dextrine malt (Cara-Pils) |
|||||||
Mash: | 60% efficiency | |||||||
Mash between 152-155 F. 60 minutes | ||||||||
Boil: | 60 minutes | SG 1.066 | 4 gallons | |||||
4 lb. Light dry malt extract | ||||||||
Irish Moss at end of boil | ||||||||
Hops: | 1 oz. Perle (8% AA, 60 min.) 1 oz. Cascade (6% AA, 15 min.) 1 oz. Cascade (aroma) |
|||||||
Yeast: | Snitched from a bottle of Sierra Nevada | |||||||
Carbonation: | 1.25 cups DME | |||||||
Tasting: | Will update |
Recipe posted 03/16/03.