Ciara Celebration I
Brewer: | Denis Hurley | Email: | - | |||||
URL: | http://www.dwarbi.com | |||||||
Beer: | Ciara Celebration I | Style: | American Pale Ale | |||||
Type: | Extract w/grain | Size: | 25 liters | |||||
Color: |
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Bitterness: | 28 IBU | |||||
OG: | 1.072 | FG: | 1.018 | |||||
Alcohol: | 6.9% v/v (5.4% w/w) | |||||||
Water: | Used lovely Sydney tap water. | |||||||
Grain: | 500g British crystal 70-80L | |||||||
Boil: | minutes | SG 1.120 | 15 liters | |||||
4kg Light malt extract 1kg Dark malt extract 500g Cane sugar |
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Hops: | 25g Willamette (5% AA, 60 min.) 25g Perle (8% AA, 45 min.) 25g Cascade (6% AA, 30 min.) 25g Cluster (7% AA, 15 min.) 5g Cascade (aroma) 5g Willamette (aroma) |
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Yeast: | California Ale Yeast. | |||||||
Log: | Left in primary for 16 days, secondary for 12. |
Recipe posted 07/28/05.