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apa
mildly hopped APA, due to hop shortage trying out new hops
| Brewer: | purple pidgon brewery | Email: | fumbelrewski@yahoo.com | |||||
| Beer: | apa | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 43 IBU | |||||
| OG: | 1.052 | FG: | 1.012 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Water: | the good garden hose and overly clorinaded west palm beach water | |||||||
| Grain: | 9 lb. American 2-row 1 lb. American crystal 15L |
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| Mash: | 70% efficiency | |||||||
| 3.5 gallon 152 f for 1 hour, rinse with 4 gallon of 170 f for 5 minutes | ||||||||
| Boil: | 60 minutes | SG 1.047 | 5.5 gallons | |||||
| Hops: | 1 oz. Centennial (9.5% AA, 60 min.) 1 oz. amarillo (7.5% AA, 10 min.) .5 oz. amarillo (aroma) |
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| Yeast: | nottingham dry ale, very neutral | |||||||
| Log: | secondary after 1 week corny after 2 weeks let condition at 55 degree for 6 weeks | |||||||
| Carbonation: | 12 psi for 1 week | |||||||
| Tasting: | pretty good | |||||||
Recipe posted 04/12/08.
