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deads
| Brewer: | ppb | Email: | - | |||||
| Beer: | deads | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 5.25 gallons | |||||
| Color: |
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Bitterness: | 42 IBU | |||||
| OG: | 1.063 | FG: | 1.009 | |||||
| Alcohol: | 7.0% v/v (5.5% w/w) | |||||||
| Water: | tap | |||||||
| Grain: | 10 lb. American 2-row 1.5 lb. honey malt .5 lb. Dextrine malt (Cara-Pils) |
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| Mash: | 75% efficiency | |||||||
| Boil: | 60 minutes | SG 1.058 | 5.75 gallons | |||||
| Hops: | .85 oz. magnum (13% AA, 60 min.) .75 oz. Saaz (3.75% AA, 15 min.) .5 oz. Saaz (aroma) |
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| Yeast: | nottngham | |||||||
| Log: | start @ 65f 1 week 6 weeks @ 59f | |||||||
| Carbonation: | 10 psi 1 week | |||||||
Recipe posted 10/04/08.
