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Straight Walker IPA
| Brewer: | Big C and Skinny C | Email: | - | |||||
| Beer: | Straight Walker IPA | Style: | American Pale Ale | |||||
| Type: | Partial mash | Size: | 6 gallons | |||||
| Color: |
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Bitterness: | 32 IBU | |||||
| OG: | 1.047 | FG: | 1.008 | |||||
| Alcohol: | 5.0% v/v (4.0% w/w) | |||||||
| Water: | 1 tsp. gypsum added to water before boil | |||||||
| Grain: | 5.5 lb. American 2-row 2.4 lb. American victory |
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| Mash: | 60% efficiency | |||||||
| Boil: | 45 minutes | SG 1.094 | 3 gallons | |||||
| 3 lb. Light malt extract | ||||||||
| Irish Moss tablets at end of boil | ||||||||
| Hops: | 1.5 oz. Chinook (12% AA, 45 min.) 1 oz. Liberty (aroma) |
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| Yeast: | California Ale | |||||||
Recipe posted 04/07/09.
