Wee Braw Jock
Brewer: | Glen lolaire | Email: | toscott@triad.rr.com | |||||
Beer: | Wee Braw Jock | Style: | Strong Scotch Ale | |||||
Type: | All grain | Size: | 10 gallons | |||||
Color: |
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Bitterness: | 30 IBU | |||||
OG: | 1.090 | FG: | 1.022 | |||||
Alcohol: | 8.8% v/v (6.9% w/w) | |||||||
Grain: | 28.3 lb. British pale 1.15 lb. British crystal 50-60L 0.86 lb. British crystal 95-115L 6.9 oz. Roasted barley 2.72 lb. Belgian biscuit |
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Mash: | 72% efficiency | |||||||
Dough in at 150 Infusion to 156 mash out at 168 Batch sparged so as to create equal V runoffs |
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Boil: | 90 minutes | SG 1.090 | 10 gallons | |||||
1g. reduced throgh seperate boil to 1q | ||||||||
Hops: | 2.55 oz. Fuggles (4.75% AA, 60 min.) 2.55 oz. Kent Goldings (5% AA, 60 min.) |
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Yeast: | 2 pkgs. Wyeast 1728 in 1g. starter |
Recipe posted 12/10/11.