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Dio povero

Brewer: Trozaso Email: cico152@hotmail.com
Beer: Dio povero Style: Doppelbock
Type: All grain Size: 25 liters
Color:
44 HCU (~20 SRM)
Bitterness: 26 IBU
OG: 1.078 FG: 1.023
Alcohol: 7.1% v/v (5.5% w/w)
Grain: 8kg German Munich
300g British crystal 50-60L
150g American chocolate
Mash: 75% efficiency
Boil: minutes SG 1.065 30 liters
Hops: 60g Saaz (3.75% AA, 60 min.)
20g Saaz (3.75% AA, 30 min.)
20g Saaz (3.75% AA, 15 min.)
Carbonation: 2.5 volumes Cane Sugar: 156g for 25 liters @ 20°C

Recipe posted 04/30/09.