Baby Bitter
This is a baby batch (1 gallon) of strong India (not so) Pale Ale. I would rather call it an IBA (India Bitter Ale). Very easy to make, and a great brew for the summer.
Brewer: | Brett Burton | Email: | - | |||||
Beer: | Baby Bitter | Style: | India Pale Ale | |||||
Type: | Extract w/grain | Size: | 1 gallons | |||||
Color: |
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Bitterness: | 74 IBU | |||||
OG: | 1.073 | FG: | 1.015 | |||||
Alcohol: | 7.5% v/v (5.9% w/w) | |||||||
Water: | Brita filtered Omaha tap water. | |||||||
Grain: | 3.2 oz. American crystal 10L 3.2 oz. American 2-row |
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Steep: | Steep at 155F for 30 minutes. | |||||||
Boil: | 60 minutes | SG 1.058 | 1.25 gallons | |||||
9.3 oz. Light dry malt extract 9.3 oz. Amber dry malt extract 6.4 oz. Corn sugar |
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Pinch of Irish Moss at 20 Minutes. | ||||||||
Hops: | 0.4 oz. Northern Brewer (6.4% AA, 60 min.) 0.2 oz. Northern Brewer (6.4% AA, 30 min.) 0.2 oz. Northern Brewer (6.4% AA, 15 min.) |
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Yeast: | Cooper's Ale Yeast |
Recipe posted 07/21/07.