 |
 |
 |
 |
 |
 |
 |
Honey Hef
| Brewer: | Rico | Email: | rviola2@gmail.com | |||||
| Beer: | Honey Hef | Style: | Weizen/Weissbier | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 11 IBU | |||||
| OG: | 1.080 | FG: | 1.010 | |||||
| Alcohol: | 9.1% v/v (7.1% w/w) | |||||||
| Grain: | 1 lb. Wheat malt 8 oz. Dextrine malt (Cara-Pils) |
|||||||
| Steep: | Steep grains @ 155°F for 30 minutes. | |||||||
| Boil: | 60 minutes | SG 1.134 | 3 gallons | |||||
| 8 lb. Wheat extract 2 lb. Honey |
||||||||
| Hops: | 1 oz. Hallertauer (3.9% AA, 60 min.) 1 oz. Hallertauer (3.9% AA, 30 min.) 1 oz. Hallertauer (aroma) |
|||||||
| Yeast: | Wyeast #3638 Barvarian Wheat | |||||||
| Carbonation: | 3.8 volumes | Keg: 24.8 psi @ 38°F | ||||||
Recipe posted 03/03/11.
