Timothy taylor
Brewer: | Stav | Email: | - | |||||
Beer: | Timothy taylor | Style: | English Best (Special) Bitter | |||||
Type: | All grain | Size: | 40 liters | |||||
Color: |
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Bitterness: | 37 IBU | |||||
OG: | 1.044 | FG: | 1.010 | |||||
Alcohol: | 4.4% v/v (3.5% w/w) | |||||||
Grain: | 7kg 400g British pale 52g British black patent |
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Mash: | 75% efficiency | |||||||
Boil: | minutes | SG 1.044 | 40 liters | |||||
Hops: | 51.0g Kent Goldings (4.28% AA, 90 min.) 51.0g Styrian Goldings (5.14% AA, 90 min.) 34.3g Styrian Goldings (5.14% AA, 15 min.) |
Recipe posted 10/18/15.