The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Go Home American! Wheat

Brewer: Denis Hurley Email: -
URL: http://www.dwarbi.com
Beer: Go Home American! Wheat Style: American Wheat
Type: Extract w/grain Size: 25 liters
Color:
3 HCU (~3 SRM)
Bitterness: 11 IBU
OG: 1.044 FG: 1.008
Alcohol: 4.6% v/v (3.6% w/w)
Water: Sydney tap water
Grain: 250g Rolled oats
500g Raw wheat
Steep: Steep grains for an hour
Boil: 60 minutes SG 1.073 15 liters
3kg Wheat extract
1/2 tsp ground cloves added when boil is complete
Hops: 15g Willamette (5% AA, 50 min.)
25g Saaz (3.75% AA, 30 min.)
10g Willamette (aroma)
Yeast: American Wheat Yeast

Recipe posted 09/28/05.