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HARD LEMONADE
This is one for the wife after I cut the grass.
| Brewer: | keith | Email: | - | |||||
| Beer: | HARD LEMONADE | Style: | Other | |||||
| Type: | Extract | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 0 IBU | |||||
| OG: | 1.053 | FG: | 1.008 | |||||
| Alcohol: | 5.8% v/v (4.6% w/w) | |||||||
| Water: | Spring water | |||||||
| Boil: | 15 minutes | SG 1.133 | 2 gallons | |||||
| 2 lb. Light dry malt extract 2 lb. Cane sugar 2 lb. Honey 8 oz. Malto Dextrine |
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| Boil all sugars for 15 minutes with 2 gallons water.Add to 3 gallons water in carboy and cool to 70° Pitch yeast |
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| Hops: | ||||||||
| Yeast: | Red Star pastuer champagne yeast. Rehydrated with 1 cup water | |||||||
| Carbonation: | 3/4 cup honey | |||||||
| Tasting: | Very refreshing .Next time I might play around by adding more lemonade or even trying a hard tea | |||||||
Recipe posted 03/26/05.
