dark dew
Brewer: | patoche | Email: | - | |||||
Beer: | dark dew | Style: | English Dark Mild | |||||
Type: | All grain | Size: | 5.5 Imp. gal. | |||||
Color: |
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Bitterness: | 16 IBU | |||||
OG: | 1.035 | FG: | 1.006 | |||||
Alcohol: | 3.7% v/v (2.9% w/w) | |||||||
Grain: | 3kg 500g British pale 100g British chocolate 100g Flaked barley |
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Mash: | 75% efficiency | |||||||
Boil: | 60 minutes | SG 1.028 | 7 Imp. gal. | |||||
2 tea spoon of irish moss | ||||||||
Hops: | 20g bramling cross (7% AA, 60 min.) 20g bramling cross (aroma) |
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Yeast: | SO4 |
Recipe posted 04/01/00.