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Coconut Brown Ale
| Brewer: | SS | Email: | - | |||||
| Beer: | Coconut Brown Ale | Style: | American Brown | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 24 IBU | |||||
| OG: | 1.054 | FG: | 1.012 | |||||
| Alcohol: | 5.4% v/v (4.2% w/w) | |||||||
| Grain: | 9 lb. American 2-row .5 lb. Belgian aromatic .25 lb. Belgian chocolate .5 lb. Belgian biscuit .5 lb. American crystal 40L |
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| Mash: | 75% efficiency | |||||||
| Boil: | 60 minutes | SG 1.042 | 7 gallons | |||||
| Use 22 ounces of toasted coconut. Add approx. half during boil and other half to primary. | ||||||||
| Hops: | 1 oz. Cascade (6% AA, 30 min.) 1 oz. Willamette (5% AA, 15 min.) |
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Recipe posted 05/02/13.
