The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Prairie Village Red

Brewer: Carpenter Email: carppvks@hotmail.com
Beer: Prairie Village Red Style: American Brown
Type: Extract w/grain Size: 5.25 gallons
Color:
35 HCU (~17 SRM)
Bitterness: 21 IBU
OG: 1.049 FG: 1.015
Alcohol: 4.4% v/v (3.4% w/w)
Grain: 8 oz. American 6-row
8 oz. American crystal 40L
4 oz. Roasted barley
Boil: minutes SG 1.103 2.5 gallons
6.6 lb. Light malt extract
Hops: 1 oz. Northern Brewer (6.9% AA, 60 min.)
1 oz. Kent Goldings (4.5% AA, 30 min.)
1 oz. Willamette (aroma)

Recipe posted 12/21/03.