Resize Recipe

Use this page to scale the recipe to a different volume and/or scale the ingredients to achieve a different original gravity or bitterness level.

The values to the left are those for the current recipe. If some of these are empty, you should go back to the recipe and complete it.

Enter values in the input fields to the right for those parameters you want to change. When the conversion is performed, ingredient quantities will be scaled to achieve these new parameters.

	Before	After
Sparge runoff (gallons):	4.0
Boil volume (gallons):	7.0
Finished volume (gallons):	6.0
Mash efficiency:	65%
Original gravity:	1.046
Hop bitterness (IBU):	21