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Swift Kick in da Butt
Batch # 120
Brewed 1-3-2012
| Brewer: | tinman | Email: | - | |||||
| Beer: | Swift Kick in da Butt | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 45 IBU | |||||
| OG: | 1.052 | FG: | 1.012 | |||||
| Alcohol: | 5.1% v/v (4.0% w/w) | |||||||
| Water: | none - city water | |||||||
| Grain: | 9 lb. 0 oz. British Pilsner 1 lb. 0 oz. Flaked corn |
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| Mash: | 73% efficiency | |||||||
| single infusion 154 deg rest 2 hrs / 3 gal 166 deg water MO 168 deg 15 mins / 2 gal 180 deg water |
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| Boil: | 60 minutes | SG 1.041 | 7 gallons | |||||
| 0 lb. 8 oz. Corn sugar | ||||||||
| 1/2 # malto dex at 30 IM at 10 |
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| Hops: | .5 oz. Bravo (12% AA, 60 min.) 1 oz. Palisade (12% AA, 15 min.) 1 oz. Calypso (aroma) 1 oz. Cascade (aroma) |
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| Yeast: | nottingham | |||||||
| Log: | preboil 1.044 OG 1.054 added 1 qt of starbucks Blonde coffee at kegging |
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| Carbonation: | 2.5 volumes | Keg: 12.3 psi @ 40°F | ||||||
| Tasting: | Coffee pale ale -- hadn't ever found one commercially, so had to make one.....It's very good, but coffee addition needs to be more/stronger | |||||||
Recipe posted 02/14/12.
