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Monster Mash

Brewer: Soylent Email: -
Beer: Monster Mash Style: Barley Wine NW Style
Type: All grain Size: 5 gallons
Color:
38 HCU (~18 SRM)
Bitterness: 92 IBU
OG: 1.113 FG: 1.025
Alcohol: 11.3% v/v (8.9% w/w)
Grain: 19 lb. American 2-row
12 oz. American victory
8 oz. Melanoidin
1 lb. 6 oz. American crystal 50
6 oz. Belgian Special B
Mash: 70% efficiency
10min @ 54c
90min @ 65c
Mo. @ 78c
Boil: 80 minutes SG 1.090 6.25 gallons
16 min hotbreak before hop additions
"20 min" hops added as FWH instead
Hops: .5 oz. Amarillo (9.5% AA, 64 min.)
1 oz. Nugget (13.8% AA, 64 min.)
.5 oz. Amarillo (9.5% AA, 32 min.)
1 oz. Colombus (15% AA, 20 min.)
.5 oz. Nugget (13.8% AA, 20 min.)
.5 oz. Colombus (15% AA, 4 min.)
.5 oz. Nugget (13.8% AA, 4 min.)
1 oz. Amarillo (aroma)
.5 oz. Colombus (aroma)
Yeast: Wy amer II yeast cake

Recipe posted 03/08/13.