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#3

Brewer: Jonas Email: -
Beer: #3 Style: India Pale Ale
Type: All grain Size: 25 liters
Color:
10 HCU (~7 SRM)
Bitterness: 141 IBU
OG: 1.058 FG: 1.013
Alcohol: 5.8% v/v (4.6% w/w)
Water: 0.25 Gr/L of Gypsum
Grain: 6kg British pale
500g British Munich
175g Pale Crystal
70g Crystal
300g Raw wheat
70g Dark Crystal
Mash: 65% efficiency
90 minute
Boil: 70 minutes SG 1.048 30 liters
Hops: 40g Simcoe (12% AA, 60 min.)
40g Citra (12% AA, 30 min.)
8g Cascade (6.5% AA, 30 min.)
20g Simcoe (12% AA, 15 min.)
40g Citra (12% AA, 15 min.)
9g Chinook (12% AA, 15 min.)
20g Simcoe (12% AA, 2 min.)
40g Citra (12% AA, 2 min.)
9g Chinook (12% AA, 2 min.)
25g Simcoe (aroma)
25g Citra (aroma)
Yeast: US05
Carbonation: Natural with cane sugar

Recipe posted 04/06/13.